Category: Africa
African recipes, food, and articles
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Sukuma Wiki
Sukuma wiki means to push or extend the week. It’s a flavorful mix of hearty greens with enough oomph and flavor to carry a meal, even if the budget for meat has run out.
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Harira – a vegetarian version of the famous Moroccan soup
Harira, considered the national soup of Morocco, is a healthy, yet satisfying, combination of tomatoes, chickpeas, lentils, and pasta. This vegetarian version is generously seasoned with aromatic flavors like saffron, turmeric, and fresh cilantro, and will leave your kitchen scented with the magical aromas of Morocco.
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A Taste Of South Africa
South Africa is known as the Rainbow Nation, and it sure is a rainbow of different cultures. Setswana, English and Afrikaans are the main languages spoken in Rustenburg, and each culture has their own way of cooking.
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Experience A Taste Of Kenya At Home
Experience the rich flavors of Kenya in your own kitchen! Get ready to tantalize your taste buds with authentic Kenyan recipes and cultural highlights straight from a Kenyan native. From the satisfying sukuma wiki to the spicy goodness of beef curry stew, you won’t want to miss out on this culinary adventure.