Hello friends! Thank you for your interest in the Taste Of The Place cookbook. As one of the contributing authors, I am super excited to share with you my stories and favourite recipes in the China chapter. I am most proud of the precious few photos of my then-young father learning to cook. Read more on my blog post HERE.
I hope you enjoy reading the book and trying something new…
Here’s to taking the culinary adventure into your kitchen!
Susan Ng
